Naleśniki: Polish Crepes
aleśniki are Polish-style crepes or thin pancakes that hold a cherishe place in Polish cuisine. Thinner and more delicate than American pancakes but similar to French crêpes, naleśniki are incredibl...
Napoleonka
apoleonka is one of Poland's most beloved pastries - layers of delicate flaky puff pastry alternating with rich vanilla custard cream, topped with characteristic pink and white icing in a distinctiv...
Ogórkowa: Poland's Beloved Pickle Soup
górkowa, or Polish pickle soup, is one of the most distinctive and belove soups in Polish cuisine. This tangy, creamy soup featuring pickled cucumbers as the star ingredient represents the Polish ge...
Okroszka: Refreshing Cold Summer Soup
kroszka (Polish spelling of the Russian okroshka) is a refreshing cold sou traditionally made with kvass (fermented rye beverage), fresh vegetables, herbs, hard-boiled eggs, and sometimes meat or sa...
Oscypek: Poland's Prized Smoked Sheep Cheese
scypek is a traditional smoked cheese from the Tatra Mountains of souther Poland, representing one of the country's most distinctive and protected culinary treasures. This spindle-shaped cheese, mad...
Paczki
aczki (pronounced "POONCH-kee") are deep-fried Polish donuts that have achieve legendary status both in Poland and Polish-American communities. These rich, filled pastries are distinguished by their...
Paszteciki: Poland's Beloved Savory Pastries
aszteciki are small Polish savory pastries filled with meat, mushrooms or vegetables, enclosed in crispy puff pastry or yeast dough. These golden parcels are among Poland's most popular snacks and a...
Pieczeń: Poland's Traditional Roasted Meats
ieczeń, meaning "roast" in Polish, refers to the various roasted meats tha form the centerpiece of Polish celebration meals. Whether it's pieczeń wieprzowa (roast pork), pieczeń wołowa (roast beef),...
Pierniczki
ierniczki (pronounced "pyer-NEECH-kee") are traditional Polish gingerbrea cookies - small, spiced cookies that fill Polish homes with warmth and aroma, particularly during the Christmas season. Thes...
Piernik
iernik is Poland's beloved spiced honey cake, a dense, aromatic gingerbrea that holds a special place in Polish culinary tradition. Unlike the soft American gingerbread or hard gingerbread cookies, ...
Pierogi
ierogi are undoubtedly Poland's most iconic dish, cherished by Poles worldwid and increasingly popular among food lovers everywhere. These delicious dumplings consist of unleavened dough filled with...
Pierogi Leniwe: Poland's "Lazy" Dumplings
ierogi leniwe, literally translated as "lazy pierogi," are a beloved Polis dish that delivers the essential flavors of traditional cheese pierogi without the time-consuming work of making and fillin...